Knives and cattle

Some knives I finished yesterday. Three are one owner, mesquite/stainless handle, 5160/8670/15n20 damascus steel blade. The fourth is a left over piece from the billet with black locust burl on the handle. I will put it up for sale.

These have a 2 1/2" cutting edge, and a 3 1/2" handle. Just right for an every day carry.

Random stuff from around the ranch.

Two feet

Branding

The cut

Spurs, and a castrating knife I made